The Meatmaster is a breed of domestic sheep native to South Africa. The Meatmaster is a non-fat tail medium-sized sheep, covered in a coat of short shiny hair of various colours and has a short woolly undercoat. Date: 10 April 2019 The breed started to develop in the early 1990s and only gained momentum after the establishment of the Meatmaster Sheep Breeders’ Society of South Africa on the 4th of February 2005 whereafter the Meatmaster breed was formally recognised in the government’s official newspaper, the Gazette , on 25 May 2007. Bred in the early 1990s from various hair sheep breeds, the Meatmaster was created with the goal of improving the meat characteristics of African fat-tailed sheep breeds. A Meatmaster is an indigenous Damara crossed with another sheep breed. But those animals were slow to mature, and had a poor distribution of fat and lacked the muscling of the hind quarters of the European sheep breeds. Origin of the breed The Meatmaster is a composite sheep breed developed in South Africa. Margaret River, known for wine and surf, seems an unlikely place for a new breed of sheep. 8 days ago. It is relatively a large breed in terms of shoulder height. In 1927, a project started at the Elsenburg research station in Stellenbosch with the aim of producing a mutton breed with rams suitable for crossbreeding, and slaughter lambs that could grow out rapidly and economically in the cold, wet winter rainfall areas of South Africa. The hornless … Browse our free classifieds site for Livestock & Poultry and more in South Africa. It is bred as non-fat tailed sheep for top meat production. The farm is situated in the Kgatleng district of Botswana, an hour drive from its capital city Gaborone. The top-priced Meatmaster ram was bought for $1800 by DM &JK Muster, Pinnaroo, who were also volume ewe buyers. The breed started to develop in the early 1990s and only gained momentum after the establishment of the Meatmaster Sheep Breeders’ Society of South Africa on the 4th of February 2005 whereafter the Meatmaster breed was formally recognised in the government’s official newspaper, the … Damaras originated in East Asia & Egypt circa 3000BC and were introduced to Australia from South Africa in 1996. The Meatmaster sheep are medium sized animal with various wool color. Damara Sheep Characteristics. The most common cross is with a Dorper, but many of the first Meatmasters were crossed with breeds such as the Ile de France or the Van Rooy. PW and his brothers Izak and Willem farm on Geduld with their father Pieter, a SA Mutton Merino stud breeder. Grazing consists of a variety of grasses, thus making this area very suitable for cattle. Rams weigh from 85 to 105 kilograms and ewes 60-70 kg. The Meatmaster is a composite sheep breed in South Africa. The Meatmaster is a composite sheep breed developed in South Africa. Read More. Two years down the line the flock numbers 40 breeding ewes and three pedigreed rams (Damara, Meatmaster and Black headed Persian). Double joining represents 2 joinings per annum. The breed register was set up around the year 2000, and it was registered in 2007 and a breed society was set up the following year. I am farming in namibia. olx.co.za . The ewes have very good mothering instincts. Genotypes of 175 Meatmaster sheep were compared to genotypes of 242 individuals from six putative parent breeds and an outgroup. The development and genetic distinctiveness of the Meatmaster, a locally developed South African composite sheep breed .The Meatmaster is a breed of domestic sheep native to South Africa. Page 2. It was created with the goat of improving the meat characteristics of African fat-tailed sheep breeds. The Meatmaster sheep is a breed of domestic sheep from South Africa. [2] It is bred as a non-fat tailed hair-type sheep for meat production. Microsoft Internet Explorer 11 and older will no longer be supported by Gumtree after Dec 31st, 2020. It offers farmers an alternative with unique char-acteristics to meet the needs of a huge market in South Africa and around the world. The Meatmaster offers farmers an excellent alternative with unique characteristics to meet the International market. They can remember 50 different sheep. The Meatmaster Breeders established and developed a sheep breed as close to nature as possible and allow the sheep to perform under natural conditions. Report Ad. He commenced breeding And the mature ram’s body weight vary from 85 to 105 kg. READ: Farming Bosrander and Meatmaster sheep. But there are many theories about how these animals arrived. Attention! The Meatmaster is a breed of domestic sheep native to South Africa. [2] The fat-tailed sheep had various advantageous characteristics such as hardiness and suitability for desert life, but was slow to mature, had a poor distribution of fat and lacked the muscling of the hind quarters of European breeds. Photo and info from Wikipedia. They are raised mainly for meat production. Meatmaster (sheep): lt;p|>| ||The |Meatmaster| is a breed of |domestic sheep| native to |South Africa|. It is mainly found in the Marlborough Sounds, New Zealand. Meatmaster is a new concept breed of sheep developed in South Africa about seven years ago. Hail the Meatmaster Meatmasters are defined as any sheep crossed with a damara, but most have dorper blood also. Since the late 1980s a number of sheep farmers realized that there was a national as well as an international need for an adaptable, economically viable and marketable mutton sheep, which can produce on the veld with minimum care and low input costs. The Persian (or ‘Persie’ in Afrikaans) is a fat-tailed sheep, covered in hair and is, therefore, well-adapted to hot, arid climates. Meatmaster lambs can be slaughtered at five months of age, at … The breed is native to South Africa.The purpose of Meatmaster sheep is to improve the meat characteristics of Arifcan fat-tailed sheep.. Meatmaster sheep breed information. The Meatmaster sheep breed increased the amount of muscle and had a better distribution of fat. A strong agile animal with muscle to suit the butcher and walking ability to suit the open country . Read some more information about this breed below. It is bred as a non-fat tailed hair-type sheep for meat production. It is bred as a non-fat tailed hair-type sheep for meat production. Learn how your comment data is processed. Origin. Commercial ewes were also keenly sought, topping at $490 for a … It is extensively farmed in Australia to supply Asian restaurants and is a frying and grilling meat. I live in Gaborone, Botswana. Review full breed profile of the Meatmaster sheep in the following chart. The Meatmaster is a no-nonsense sheep bred for optimum meat production, says Wesselsbron-based farmer, PW van Heerden. In this way, the Damara formed the basis of breeds such as the Meatmaster. They are fat-tailed, meaning they lack wool which requires shearing. Meatmaster Sheep. Meatmaster is a new concept breed of sheep developed in South Africa about seven years ago. WHY MEATMASTER? It is extensively farmed in Australia to supply Asian restaurants and is a frying and grilling meat. Since the late 1980s a number of sheep farmers realized that there was a national as well as an international need for an adaptable, economically viable and marketable mutton sheep, which can produce on the veld They can be either horned or polled. Meat sheep are fed at $20 or $15/ewe, all merino ewes at $15 or $10 /ewe to maximise lambings under semi arid Queensland conditions. R 25 000 . The Meatmaster is a composite sheep breed in South Africa. Breed Origin : The fat-tailed Pedi sheep arrived in South Africa between 200 and 400 AD with the Bapedi people who migrated southwards into the Northern province of South Africa and settled in the area south of Soutpansberg (Ramsay et al., ND). This report is on the development and genetic distinctiveness of the Meatmaster, a locally developed South African composite sheep breed. The Meatmaster is a composite sheep breed in South Africa. Place of Origin: South Africa: Origin: The Meatmaster is a breed of domestic sheep native to South Africa. This site uses Akismet to reduce spam. Origin and Overview The Meatmaster is a composite sheep breed developed in South Africa. I need a supplier of Meatmaster Sheep that I can start raising at my farm. These animals have probably been isolated since they were introduced in 1867. And they are now mainly found in all nine provinces of South Africa and they are especially valued in the northern bush veld areas. [6] The focus in breeding is mostly on meat production, but they are also very hardy and with good mothering instincts (inherited from their Damara breeding). Average live body weight of the mature ewes is between 60 and 70 kg. The one aspect that makes the Meatmaster totally unique in its development is the fact that the breeders first established whether there is a commercial … It offers farmers an alternative with unique characteristics to meet the needs of a fast growing, disease resistant sheep uniquely adapted to semi-arid conditions found in Southern Africa. The trend of high diversity in Meatmaster populations may however be temporary and can most likely be attributed to the origin and short history of the breed (15–20 years). Eisen Meatmaster sheep, was started by David and Michael Eisen in January 2011 with three ewes with the intention of breeding hardy fast growing meat sheep. The Meatmaster is a breed of domestic sheep native to South Africa. Plus, that doesn’t take into account the fact that the majority of sheep and beef cows are managed on grassland, which absorbs carbon and locks it in the soil. [2], Sheep breed compendium, Australian Wool Exchange (AWEX), 2010, https://en.wikipedia.org/w/index.php?title=Meatmaster&oldid=743944527, Creative Commons Attribution-ShareAlike License, This page was last edited on 12 October 2016, at 04:32. Thank you. Five Persians were purchased from Genelink by Colin and Meredith Walker of Coolibah Stud in Pearcedale in 2008. The focus in breeding is mostly on meat production. 2. gumtree.co.za . Bred in the early 1990s from various hair sheep breeds, the Meatmaster was created with the goal of improving the meat characteristics of African fat-tailed sheep breeds. Livestock and loose assets included in sale. It offers farmers an alternative with unique characteristics to meet the needs of a huge market in South Africa and around the world. It is bred as a non-fat tailed hair-type sheep for meat production. NB: Because of our genuine interest in improving sheep breeds we will investigate to in the future work with like minded Meatmaster breeders but also breeders of other breeds to form a breeders group known as Pinnacle breeders group to establish a brand for selection and sale purposes concentrating on doing things right as stated above. Bred in the early 1990s from various hair sheep breeds, the Meatmaster was created with the goal of improving the meat characteristics of African fat-tailed sheep breeds. The Damara is a tough sheep, recognisable by its … It offers farmers an alternative with unique char- acteristics to meet the needs of a huge market in South Africa and around the world. The Damara is a tough sheep, recognisable by its long, slender form and thick, fat tail. NorthSheD, "Swedish Dala fur sheep", North SheD, Origin and Diversity of Northern European sheep breeds, Agricultural Research Institute of Iceland, archived from the original on 2010-10-31 Desilva, Udaya; Fitch, Jerry (1995), "Dalesbred" , Breeds of Livestock , Oklahoma State University Dept. [1] They are now found in all nine provinces of South Africa and are especially valued in the northern bush veld areas. Hardiness and suitability for desert life are were the main advantageous characteristics of the fat-tailed sheep. The new breed was tested, and demand was established, before the breed register was set up around the year 2000. The Australian White Sheep Breeders Association (AWSBA), through its Constitution, Bylaws and Breed standards, upholds and facilitates the further development and promotion of the Australian White Sheep Breed for the benefit of all its Members. Contact Us. It offers farmers an alternative with unique characteristics to meet the needs of a huge market in South Africa and around the world. AUSTRALIAN MEATMASTER SHEEP. of Animal Science, archived from the original on 2008-12-06 , retrieved 2010-08-23 Meatmaster lambs grow fast, often achieving a slaughter weight of 20kgs to 25 kgs within 5 months of birth. The Meatmaster is a breed of domestic sheep native to South Africa. It was developed from various hair sheep breeds in the early 1990s. Apr 27, 2017 - This Pin was discovered by Naum O. Report Ad. Sheep have good memories, hence their friendly nature. Qualities of high fertility, good milk production and a relatively long breeding season were present in both breeds. Meatmaster Sheep Breeders' Society of South Africa Secretary: Mrs Lizanne Vermeulen Address: 70 Wilcocksweg, Bayswater, Bloemfontein, 9301 E-mail: info@meatmastersa.co.za Contact: Mrs Lizanne Vermeulen Telephone: 072 384 6251 If however 60% are showing serious stress then it is only wise to realize that you are dealing with … But it retained the hair (rather than wool) coat and other desirable traits such as a good flocking instinct and resistance to tick-borne diseases. Discover (and save!) 3 Bedroom farmhouseLarge dam and Irrigation dam in process.8 cattle campsPIG STIES for 400 pigs (20 pigs included in sale)Tractor Ford 6600 Mixer39 Studd JERSEYS and Studd bull80 SHEEP (Meatmaster Dorper)PloughTwo HAMMERMI LLSFEED MIXERMILK ROOM with equipmentSHEEP KRAALCATTLE KRAALCOOL ROOM (Fibre glass)CHEESE and Amasi … Meatmaster sheep ewes / meat master skaap. Providing economical and profitable commercial sheep meat production . It offers farmers an alternative with unique characteristics to meet the needs of a huge market in South Africa and around the world. It is bred as a non-fat tailed hair-type sheep for meat production. Very productive livestock farm situated near Hopetown, Douglas and Prieska in the Northern Cape. your own Pins on Pinterest MEATMASTER MEATMASTER Origin and Overview The Meatmaster is a composite sheep breed developed in South Africa. Sheep . [1] Margaret River, known for wine and surf, seems an unlikely place for a new breed of sheep. R 21 000 . The Meatmaster sheep are meat sheep breed. Game farming is established in the area very successfully. On occasion, a sunbathing ewe will deposit a large chunk of fleece that looks like a dead lamb, just to check we are paying attention. Meatmaster In the early 1990's, determined to utilize the advantages of the indigenous fat-tailed hair breeds and realizing the huge gap between the fat-tailed breeds and the well-muscled British and European breeds and the need for a truly good pure hair breed with good meat qualities, a group of South African farmers decided to develop a composite breed. They have long, oval and fairly deep body. The Meatmaster represents a mix of genetic material from five other breeds and a relatively high level of genetic diversity resulting from this admixture would be expected. Golf View, North West. The Meatmaster is still a very young breed. The Meatmaster is a composite sheep breed in South Africa and Namibia. 3. The Meatmaster is a breed of domestic sheep native to South Africa. The Damara is a unique breed of meat sheep ideally suited to our Australian climate. [3] Meatmasters have been exported to Namibia, Australia, and Canada. [3] Today, Meatmaster bloodlines may be a composite of any number of breeds, such as Van Rooy or South African Meat Merino, but must contain Damara breeding. They are prolific breeders and when selling lambs we find that the Red MM progeny are some of the first finished.The black hooves are faultless and the original Red rams (5 years ago) that we bought have never needed anything done to their feet. Plus, by buying British meat, you’ll be supporting people throughout the UK economy. Everyone from the farmers, those involved in food production and processing to the … Today, Meatmaster bloodlines may be a composite of any number of breeds, such as Van Rooy or South African Meat Merino, but must contain Damara breeding. THE meatmaster is a South African developed composite non-fat-tailed meat breed. The Meatmaster sheep is a breed of domestic sheep from South Africa. FOR more than a decade Denis Russell, Parilla, has strived to produce a hardy, cleanskin sheep capable of turning-off good prime lambs in the pastoral region. The Damara sheep are large animals with relatively long appearance. A Meatmaster is an indigenous Damara crossed with another sheep breed. An Ideal balance of the best attributes of South African sheep breeds. If you have ever encountered one, you know that, like dogs, they wag their tails. Chandelier, Oudtshoorn, 6620, South Africa. I am in Zambia, near Livingstone. As well as meat, sheep also produce wool, which as an industry is worth £100 million to the UK economy. The development and genetic distinctiveness of the Meatmaster, a locally developed South African composite sheep breed.The Meatmaster is a breed of domestic sheep native to South Africa. Meatmaster (sheep): lt;p|>| ||The |Meatmaster| is a breed of |domestic sheep| native to |South Africa|. 13 meatmaster sheeps. Hardiness and suitability for desert life are were the main advantageous characteristics of the fat-tailed sheep. The Meatmaster sheep are very hardy animals. However, read some more information about this sheep breed below. It was created with the goat of improving the meat characteristics of African fat-tailed sheep breeds. 4 White dorper ewes with 2 ill de France Ram Lambs. The composite breed increased the amount of muscle and had a better distribution of fat but retained the hair (rather than wool) coat and other desirable traits such as resistance to tick-borne diseases and a good flocking instinct. The Black-headed Persian sheep is an ancient meat breed, and is believed to have originated in Somalia or the Middle East. It is bred as a non-fat tailed hair-type sheep for meat production. But mostly, the wool just dissipates somewhere without too much ceremony. 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It is bred as a non-fat tailed hair-type sheep for meat production. Meatmaster Sheep. He also developed the Meatmaster breed (specifically selected for production in Australia’s arid areas) and has maintained both commercial and stud Dorper sheep flocks. The Meatmaster is a composite sheep breed in South Africa. [4], Meatmasters are fat-tailed hair sheep (meaning they lack wool which requires shearing),[5] come in a diverse array of colors, and may be either horned or polled. It offers farmers an alternative with unique characteristics to meet the needs of a huge market in South Africa and around the world. Bred in the early 1990s from various hair sheep breeds, the Meatmaster was created with the goal of improving the meat characteristics of African fat-tailed sheep breeds. It was developed from various hair sheep breeds in the early 1990s. Bred in the early 1990s from various hair sheep breeds, the Meatmaster was created with the goal of improving the meat characteristics of African fat-tailed sheep breeds. There are other composites available such as the Australian White and Meatmaster, which dominate my 13 consultancy flocks totaling about 55,000 ewes. Meatmaster breed is a medium-sized sheep with a fat-tail and comes in different colors.. Meatmaster breed is a hairy sheep, it does not have wool. Media in category "Meatmaster sheep" The following 8 files are in this category, out of 8 total. Meatmaster In the early 1990's, determined to utilize the advantages of the indigenous fat-tailed hair breeds and realizing the huge gap between the fat-tailed breeds and the well-muscled British and European breeds and the need for a truly good pure hair breed with good meat qualities, a group of South African farmers decided to develop a composite breed. In 1937 and 1938, more than 6 000 lamb carcasses were shipped to the Smithfield market in England as experimental consignments. Sheep … The most common cross is with a Dorper, but many of the first Meatmasters were crossed with breeds such as the Ile de France or the Van Rooy. Damara Sheep . And the stud and commercial breeder thinks he has got it right with the Meatmaster composite, which he bred at his Genelink property, from South African fat-tail breeds. drenching or feeding would be if 60% of the sheep are still managing adequately but only 40% are showing signs of stress then we prefer to mark and sell the 40%. Kotze was appointed first Director of the newly established Dohne Agricultural Research Station near Stutterheim, he soon realised that the harsh sourveld environment at Dohne required a better-adapted and more efficient sheep type. Find meatmaster sheep in Western Cape on Gumtree. Mature Ram ’ s native area, these animals have probably been since! 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